• Tokoname ware white flat teapot, overall front view — a marble-like white color that is a mix of cream and gray.
  • Tokoname ware white flat teapot, overall front view — a marble-like white color that is a mix of cream and gray.
  • Tokoname ware white flat teapot, viewed from a diagonal angle above — flat form and white color of the lid
  • Tokoname ware white flat teapot, viewed from above — soft white appearance achieved through wheel-throwing.
  • Tokoname ware white flat teapot, viewed from above — soft white appearance achieved through wheel-throwing.
  • Tokoname ware white flat teapot, viewed from above — soft white appearance achieved through wheel-throwing.
  • Tokoname ware white flat teapot on the hand—its soft white appearance is a result of being shaped on a potter's wheel.
  • A Tokoname ware white flat teapot is held in the hand and tilted—its soft white appearance is a result of being shaped on a potter's wheel.
  • A Tokoname ware white flat teapot is held in the hand and tilted—its soft white appearance is a result of being shaped on a potter's wheel.
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煎茶 中国茶 台湾茶向け 日本製急須/茶壺専門店　東山堂

Tokoname ware Maekawa Junzo white flat teapot 150ml

Tokoname ware Maekawa Junzo white flat teapot 150ml

¥15,400 JPY
¥15,400 JPY
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A teapot that makes a cup of tea even more beautiful.

This white, flat teapot, crafted by Tokoname ware ceramic artist Junzo Maekawa, is a masterpiece created for those who want to carefully enjoy sencha or Chinese tea.


A unique white, like marble
At first glance, it looks like a "white teapot," but the impression changes when you hold it. A deep white, like marble, where creamy softness and gray shading blend together. No two are exactly alike, a unique expression only possible through wheel-thrown construction.


A "flat" form ideal for sencha and Chinese tea
The flatter silhouette than traditional side-handled teapots is ideal for slowly unfurling tea leaves with a small amount of hot water. The practical capacity of 120ml is perfect for the Gongfu tea style or for carefully enjoying each infusion of sencha. The lid and body seal well, and the spout pours smoothly, making tea time stress-free and enjoyable.


Gentle curves imbued with handcrafted artistry
From the handle to the spout, the flowing curves are beautiful from every angle. Each piece is shaped on a potter's wheel, giving it a warm, handcrafted feel. When placed on a tea tray, its mere presence elevates the tea ceremony setting.


Specifications
Ceramic Artist: Junzo Maekawa (Tokoname ware, Kenzan Kiln)

https://maekawa-seito.com/

Size: Total length 16.5cm (handle side) / 13.5cm (spout side), height 5.5cm
Shaping: Wheel-thrown
Capacity: 150ml full / 120ml usable
Weight: Approx. 200g
Packaging: Paper box
Notes: The lid and body have good sealing. There are small black spots on the surface (due to minerals in the raw material).


About Tokoname ware
Tokoname ware, originating in Tokoname City, Aichi Prefecture, is known as Japan's largest teapot production area. The fine-grained clay, deposited at the bottom of Lake Tokai millions of years ago, is an ideal material for teapot making. The tradition of vermilion clay teaware, which has continued since the late Edo period, and the technique of precisely fitting the lid and body together, known as "suri-awase," are still passed down to craftsmen today.

Low stock: 3 left

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FAQ

Which type of of tea can I brew with the teapot?

It can be used for any type of tea. However, unglazed pottery is more likely to absorb the flavor of the tea leaves. By using different tea utensils for each type of tea, you can enjoy the flavor of the tea to the fullest.

For example, in the case of Japanese tea, sencha, fukamushicha, genmaicha, and gyokuro are all in the same family, but since hojicha has a strong roasted aroma, we recommend using a different tea utensil.

However, glazed pottery or porcelain tea utensils do not absorb the flavor of the tea leaves, so they are suitable for brewing various types of tea.

How do you wash a teapot?

Please wash the teapot with water, without using detergent. Ceramic teapots easily absorb detergent ingredients, which can affect the flavor of the tea.

Tea leaves remaining in the teapot are the main cause of tea stains. After brewing tea, we recommend removing the tea leaves once they have cooled and rinsing them with water.

Moisture remaining in the teapot can cause mold. Turning the teapot upside down will help it dry faster.

We do not recommend washing it in the dishwasher. Please wash by hand.

Can I remove tea stains from a teapot?

Here's how to remove tea stains.

1. In a bowl or pot, mix 24g of baking soda with 1 liter of water at 30-40°C.

*Do not use aluminum or Teflon-coated pots as they will react with baking soda.

2. Leave the teapot in the water mentioned in step 1 for 30-60 minutes.

3. Wipe off the tea stains with a soft sponge or cotton swab. Do not use hard sponges or brushes.

4. Rinse the teapot with water.

5. Thoroughly dry the teapot.

*Baking soda water may irritate your hands, so wear rubber gloves.

Can I return the product?

We do not accept returns unless the product is damaged when the package arrives.

Each tea utensil is slightly different and may have slight distortions or scratches. Please check the images posted on our online shop in advance.

If you have any questions about the detailed condition of the product, please feel free to contact us. We can send you additional images and videos of the product.

Do you ship internationally?

We can ship to the following countries:

China, Hong Kong, Macau, Taiwan, South Korea, Singapore, Malaysia, Indonesia, Thailand, Vietnam, Philippines

Are the goods antiques or second-hand goods?

All the products in the shop are new. We sell products produced by potters and kilns in Japan.