Collection: Iron kettle

The defining feature of Yamagata cast iron kettles is their "beautiful thinness."

In an era when iron was a precious commodity, they were carefully made to be both durable and thin. Their thinness translates into lightness, making them useful in modern life.

For those looking for a small capacity iron kettle, we recommend the Natsume or Marugata varieties. A bookmark with instructions on how to use the iron kettle will be included.